The Calories In Calories Out Cookbook
(The Experiment, 2014)
You start the day with a Banana Pecan Muffin and a Peach Raspberry Smoothie, lunch on Vegetarian Chili, and enjoy Shrimp Pad Thai for dinner and Apple Blueberry Crisp for dessert—all together only 1,126 calories. Too good to be true? Not when you make the delicious, guilt-free versions in The Calories In, Calories Out Cookbook, which advises readers not only how many calories they’ve taken in—but also how many minutes of walking or jogging it takes to burn off those calories.
Award-winning nutrition-cookbook author Catherine Jones’s 200 recipes—think whole foods, with no food groups sacrificed—deliver the biggest possible nutrient bang per calorie. NIH-affiliated nutritionist and dietitian Elaine Trujillo oversees the nutritional information and detailed appendix with calorie values of 1,000+ popular foods and drinks, and much more. Cornell nutrition professor Malden Nesheim helps us understand exactly what calories are, how our bodies use them, and why we don’t have to exercise off every last calorie we eat.
…Sheer brilliance. This book has moved to the front of my pantry reserved for my cookbooks. … Bravo ladies and thank you for such a thorough and easy guide! … The Calories In, Calories Out Cookbook is the perfect balance of making smart food choices, cooking them and liking what you see in the mirror down the road!”
Profusely illustrated throughout, this is one of the most ‘user friendly’ combinations of healthy recipes and fitness exercise instruction manuals available today for the non-specialist general reader wanting to improve the health of themselves and their loved ones. Informed, informative, immanently practical, exceptionally well written, organized and presented …”
The subtitle of this comprehensive resource says it all: “200 Everyday Recipes That Take the Guesswork Out of Counting Calories—Plus the Exercise It Takes to Burn Them Off.” Award-winning cookbook author Catherine Jones and leading dietician/nutritionist Elaine Trujillo have put together an essential repertoire of nutrient-rich, foolproof recipes tailored for busy families and individuals.”
The Calories In, Calories Out Cookbook is an excellent way to eat wonderful, real food and manage your weight. It offers tasty recipes that are balanced in healthy ingredients and easy to prepare. Each recipe includes calorie and exercise values so that you can make wise, mindful decisions to optimize your health. This book does not contain long lists of do’s and don’ts, but rather helps guide you in making sound choices to manage your weight. The Calories In, Calories Out Cookbook provides clear, use-friendly guidelines and tips for anyone interested in adopting a healthier lifestyle. A real winner!”
– KATHY MCMANUS, M.S.,R.D., L.D/N, Director of the Department of Nutrition, Brigham and Women’s Hospital, Boston, MA
This book presents an incredibly practical tool that will help people understand what really matters when it comes to attaining and maintaining a healthy body weight. Very few people think in calories, but everyone can understand what 30 minutes of jogging entails!”
– SUZANNE DIXON, MPH, MS, RD, Health & Nutrition Consultant, The Health Geek, LLC, NoNutritionFear.com
“I like The Calories In, Calories Out Cookbook because it’s not a fad diet book and no food groups are eliminated. It encourages us to really look at what we’re eating—and in so doing to take the first step to making healthy lifestyle changes.”
—GEORGE L. BLACKBURN, MD, PHD, S. Daniel Abraham Professor of Nutrition, Harvard Medical School/Beth Israel Deaconess Medical Center
“The Calories In, Calories Out Cookbook provides a unique, innovative way to a healthier lifestyle. It helps people understand what calories are all about, how to determine daily calorie needs, and how to balance caloric intake with calorie expenditure through exercise. And it provides terrific recipes to satisfy even the heartiest appetite. All told, a first-rate guide!”
—MALCOLM K. ROBINSON, MD, Metabolic Support Service, Brigham and Women’s Hospital, Division of Nutrition, Harvard Medical School
“A real winner! The Calories In, Calories Out Cookbook is an excellent way to eat wonderful, real food and manage your weight. It does not contain long lists of ‘do’s’ and ‘don’ts’; instead, it helps guide you in making smart decisions to optimize your health. Its clear user-friendly guidelines and tips will help anyone interested in adopting a healthier lifestyle.”
—KATHY MCMANUS, MS, RD, LD/N, Director of the Department of Nutrition, Brigham and Women’s Hospital, Boston, Massachusetts
“Losing weight is all about calories and The Calories In, Calories Out Cookbook gives you all the information you need to keep it off FOREVER. Don’t miss this one!”
—CAROLINE APOVIAN, MD, author of The Overnight Diet, Director of the Center for Nutrition and Weight Management at Boston Medical Center, and Professor of Medicine at Boston University School of Medicine
“Do you want to understand what calories are, where they are found, how to burn them, and how to prepare delicious healthy recipes that will help you stay within your calorie needs? Then USE and ENJOY The Calories In, Calories Out Cookbook. This is a must- have in every household and for all adults and children seeking to live healthier lives!”
—RAFAEL PEREZ-ESCAMILLA, PHD, Professor, Yale School of Public Health
“Finally, an up-to-date and scientifically rigorous approach to sustainable weight management coupled with exceptional recipes! Forget the fads and instead enjoy a diverse and healthy diet while feeling more vibrant and reducing your risk of many chronic diseases impacting our population.”
—STEVEN K. CLINTON, MD, PHD, Professor, College of Medicine, The Ohio State University
“For anyone who is trying to balance energy intake and output, The Calories In, Calories Out Cookbook really fills a gap. In addition to providing calculations of calories and nutrients per serving, it also gives readers a count of how much physical activity it will take to balance what’s taken in. It offers tasty pairings to make delicious meals plus lots of helpful cooking tips, and an appendix filled with useful nutritional facts and figures. All in all, this is an outstanding book—one that many of us who are dietitians and nutritionists can recommend to our patients and clients without reservation.”
—JOHANNA DWYER, DSC., RD, Professor of Medicine, Tufts Medical School, and Director of Frances Stern Nutritional Center at New England Medical Center
“The Calories In, Calories Out Cookbook is my new go-to guide for clients, colleagues, and friends. Long overdue, it embraces what dietitians and researchers have been touting for decades: for optimal health, eat smarter and move further. This wonderful resource has it all—solid evidence, healthy tips, caloric and physical activity recommendations, shopping lists, and of course, fabulous recipes. Readers are sure to enjoy, eat well, and prosper!”
—COLLEEN SPEES, PHD, MEd, RD, LD, Assistant Professor, The Ohio State University Medical Center
“The Calories In, Calories Out Cookbook is the go-to book for healthy living. Catherine Jones and Elaine Trujillo not only deliver tasty and easy recipes but also provide readers with expert knowledge and guidance on what calories are and how the body uses them. They weave a delicate balance of calories in and calories out without depending on dieting. I can’t wait to share this book with my friends, colleagues, and clients.”
—JULIE SCHWARTZ, MS, RDN, CSSD, LD, Certified Wellness Coach, Chair of the Weight Management Dietetic Practice Group, Academy of Nutrition and Dietetics
“This intelligent book explains the elusive calorie—both friend and foe of women around the globe. It teaches us how to keep our bodies energized with healthy—and not empty— calories. The recipes are delicious crowd-pleasers, and the many tips peppered throughout are a boon for busy moms. Finally, an intelligent and indispensable guide for healthy living and not fad dieting.”
—CAROLINA BUIA, coauthor of Latin Chic, and mother of two sets of twins
A unique cookbook that equips readers to make smart calorie decisions every time they eat.
200 healthy recipes take the guesswork out of calorie counting.
Recipes organized by calorie amounts: 0–199, 200–299, and 300–399.
Expert author team with impeccable credentials.
Calorie consciousness is growing as millions adopt calorie-tracking apps.
Free “Share Your Calories” app, created with Stop Hunger Now, a US-based internationally focused nonprofit, to launch simultaneously with the book.
4-City Author Tour: Boston, New York, Philadelphia, Washington DC Details to follow.